I’ve been enjoying baking with my sourdough starter over the past several weeks! If you would like to join me in making lots of delicious and nutritious sourdough goodies, learn how to make your own sourdough starter here!
Once again, I am participating again in Stephanie’s Plan It- Don’t Panic! (A 6-Week Meal Planning Challenge). Be sure to check it out for more menu planning inspiration!
Here’s my menu plan for the week:
BREAKFAST
Sun: Sweet Potato Oatmeal, Kefir Smoothie
Mon: Egg Sandwich on Sourdough English Muffins, Fresh Raw Juice Smoothie
Tues: Breakfast Burritos, Kefir Smoothie
`Wed: Sweet Potato Oatmeal (leftover), Fresh Raw Juice Smoothie
Thur: Scrambled Eggs, Kefir Smoothie
Fri: Sourdough English Muffins with Butter and Raw Honey, Fresh Raw Juice Smoothie
Sat: Sourdough Waffles with Maple Kefir and Fruit
LUNCH
Sun: Grilled Cheese and Homemade Tomato Soup
Mon-Fri: Leftovers/Soup/Salad
Sat: Nachos, Fresh Fruit
DINNER
Sun: Leftovers
Mon: Garlic Herb Chicken con Broccoli, Salad w/ EVOO and White Balsamic Vinegar
Tues: Pizza Pockets, Fresh Fruit and Veggies
Wed: Cobb Salad w/ Homemade Ranch and Sourdough Biscuits
Thur: Eggplant Parmesan, Salad w/ EVOO and White Balsamic Vinegar
Fri: Homemade Pizza (it’s tradition!), Fresh Veggies and Dip
Sat: Rustic Lemon Onion Chicken, Salad with EVOO and White Balsamic Vinegar, Roasted Vegetables
Your menu plan looks super yummy! Love all the great links!
Erin@TheHumbledHomemaker recently posted..Pasta with Spinach and Mushrooms and Plan It, Don’t Panic
Great menu! We love to make homemade pizza too!
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