Did you know that you can make delicious, all-natural peanut butter at home for a fraction of the cost of the natural store-bought varieties? Well, you can and it could not be any easier! Three simple ingredients and a food processor are all that you need to make the freshest, tastiest peanut butter you have ever had! We love putting this on our toast or english muffins for breakfast. It is packed full of protein and healthy fats making it a perfect breakfast food. (Or really a perfect any-time-of-the-day food!) Give it a try and let me know what you think!
1 cup roasted peanuts (if your peanuts are not salted, add a little salt)
1 tablespoon raw honey
2 tablespoons butter or coconut oil
Add peanuts, honey, and butter (or coconut oil) to the bowl of your food processor. Process until smooth and creamy. (This takes my food processor about three minutes.) That’s it – so simple! Makes a little less than 1 cup. Store in the refrigerator and serve at room temperature. Enjoy!